I’ve been cooking for years, so I feel silly asking this question. I guess what I want to know is, is rinsing broccoli, celery, bell peppers, etc under warm tap water before storing them in zip lock bags in the crisper sufficient? Or do I need to go all out and get the special vegetable [...]
by admin on February 4, 2011
I know this is an unusual question, but since the Himalayan Mountains are so pristine and have the richest soil and water, I became very interested in getting fresh organic produce from the region. The Hunzakuts of Hunza Valley in the Himalayan Mountains eat a primarily fruit and vegetable based diet and they farm their [...]